Basmati Rice

Grain Type
Long-grain aromatic rice
Average grain length: 6.8 mm – 7.5 mm
Elongation ratio: up to 2x after cooking

Moisture Content:Max 12–13%

Purity
Basmati purity: 95–100% (depending on grade)
Foreign matter: max 0.5%

Broken Grains
Premium Grade: max 2% broken
Standard Grade: 5% broken

Chalky/Damaged Grains
Chalky kernels: max 3%
Damaged/discolored kernels: max 1%

Crop Year :Latest harvest, aged rice also available upon request (12–24 months aged for premium cooking quality).

Polishing: Well-milled, double polished, silky finish

Packaging: 25kg or 50kg PP woven bags (with or without liner)

Shelf Life:24 months under proper storage