Description
SPECIFICATION
• Type: Seafood
• Color: Light pink, white
• Size: 1- 2 cm; 2.5 cm up
• Protein: 60% min
• Moisture: 15% – 25%.
• Fat: 3% max
• Salted: 0.3%
• Storage: Under -18℃
• Shelf life: 12 months
PACKING & DELIVERY
• Packing: In 10kgs per 1 bag, 10 MTS/ cont 40 RF or as the customer’s requirements.
• Delivery: 7 – 10 days after receiving your LC or TT.
Products in this category
Fish Skin
contact
Frozen Pangasius Fillet
contact
Fish Maw (Swim Bladder)
contact
Dried Shrimp
contact
Dried Big Eyed Herring
contact
Dried anchovy (sprats)
contact
Dried Fish Scale
contact